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Zingari is distinctive. Here you will not find ballroom events, but rather experience an immersive Italian celebration centered on hospitality, quality food and wine, and genuine connection.
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Zingari is an award winning restaurant for Hospitality. The Ristorante is a trusted neighborhood anchor for when you break the routine to celebrate Community and the Arts in San Francisco.
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Private Dining and Group Events in San FranciscoYour wishes are our wishes. San Francisco aperitivo and dinner parties start at Zingari. Award winning restaurant for Best Hospitality and Private Dining for Indoor and Outdoor Events. We handle DJs, live music, and more. One point of contact. Zero stress. The goal is to create an experience where guests can restore themselves and focus on connecting - whether it’s a dinner party, a business meeting, a cocktail aperitivo, or an espresso gathering. The classic San Francisco Italianate restaurant design expands over multiple private rooms, from a secret wine cellar to a private room engulfed with a fresco of Florence. Restaurant buyouts are available (300PP), with the ability to book rooms separately or together.
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OUtdoor PRIVATE EVENTS and PRIVATE DININGThe Terrace Room is the perfect dining room and outdoor terrace for a celebration or presentation for group dinners up to 60 guests or standing cocktail receptions of up to 100 guests. We also invite you to Donatello Rooftop to share an aperitivo with your guests while watching the sun set over the city skyline and taking in the panoramic views of San Francisco. The Rooftop has group dining capacity for for up to 60 guests and standing reception capacity for up to 300 guests. These outdoor spaces are where wedding parties, meetings, presentations, fundraisers, socials, mixers, and dinners have been hosted in the past.
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Boutique Italian Steakhouse And Pasta BarZingari is a boutique Italian Steakhouse and Pasta Bar. Indulge in raw bar selection, venetian tapas, vegan and gluten free pasta, and roasted and grilled meats and seafood. You will find the same excellent quality within the Wine Cellar and Aperitivo Bar. The eclectic menu draws inspiration from stories in Italy experienced by the skilled and professional staff. Zingari is family-owned and operated with a team, sharing real hospitality that goes beyond the plate. Founded in 1995 by Krishan Miglani and today helmed by Executive Chef Erik Hernandez and Wine Director Neeraj Miglani, it remains one of San Francisco’s top Italian restaurant and aperitivo bar.
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